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| - A bit pricey but so worth it. Been here a few times now, came here Wednesday night with my boyfriend (we actually wanted to go to Campagnola on Dollard but much to our dismay you absolutely need to make a reservation for that place around the holidays).. In fact we almost were refused a table at Kyomi too...we agreed that 2 hours was more than sufficient for our dinner so they gave us a table. We came around 6pm and had to leave by 8 for the reservation coming in, there was going to be a live Big Band playing as of 7:30 which was exciting and I was sad we were going to miss, but our waiter graciously explained they play 2-3 times per year at Kyomi and reservations for these events are possible by keeping an eye on their website which will announce the events. The decor of Kyomi is beautiful, funky and chic, definitely Asian fusion style. We chose Kyomi (after campagnola) because it's BYOW and because it's a nicer/schmancier place than other BYOW's in the area. We had Kara Age - chicken tempura sushi as an entrée (which is pronounced AH-Gay btw so don't white it up like i did when u order it lol.) and it was amazing. The food was very good, I had the cubed steak in pepper sauce which was good but heavy on the sweet side (i really enjoyed all the veggies it came with though!), boyfriend had the Filet Mignon Teriyaki and it was so f***in good! Our waiter was fantastic, friendly, quick, efficient and anyone who doesn't let my wine glass empty is a friend of mine! The only ick of this place is I recommend you reserve a nice quiet table by the window in advance of your visit because we were seated in the middle of a group area and as it starts to fill up there's a lot of foot traffic and weird bozos bumping into your arms as they pass by your table to stand there and chat with each other which makes it not so enjoyable, so we left rather quickly but will definitely return with a reservation. Overall: so worth it.
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