We came here for breakfast and I can tell you they have the best rice cake so far in Toronto. We ordered rice cake , lean pork congee with preserved eggs, lotus leaf rice, buns with condense milk, and deep fried bread stick. All freshly made. The rice cake skin flour was very thin and smooth. The fried bread stick is fresh and hot. They all came out relatively together which is what I expected. Overall it is a very good restaurant but seats are limited. I definitely will go there again.