We did our girls valentines dinner here last Friday. The atmosphere was nice, hip & busy. Chewy was our waiter, he was great. There were 12 of us. He was very attentive & prompt with service. I had the bruschetta & shrimp & crab craft meatballs with vodka sauce. The 4 bruschettas I had were, the date one, the whipped goat cheese one, the salmon one & the smoked blue cheese one. They were all yummy. The meatballs were slightly fishy & the sauce was not a good pairing. I tried the beef craft meet balls, with the vodka sauce & they were delish. For dessert we did the dessert board which was $8 a person & you try all their desserts. Loved the custard & NY cheesecake but not a fan of the tiramisu or cream puff. Their signature cocktails were priced fair & their bottle of Pino Noir was $28. I will return to try more.