The good:
Ramen broth and noodles were very good. Kimchi was great. Location is good. It's nice to have this kind of cuisine in downtown Tempe.
The bad:
The contents of the ramen soup were mediocre. The "pork belly" was the consistency of end pieces that had fallen off the bone after a long boil. The spinach topping looked like store bought spinach in a bag that was shredded.
Overall, I've had better soup bowls from more authentic Japanese restaurants.
Ambience: front room is pretty inviting but the main dining room was somewhat
Bleak.