My wife and I had a great dinner here on Thursday night. The sundried tomato bruschetta was delicious and the caprese salad did not disappoint - slightly sweet and savory. I did wish the tomatoes were a little more ripe though. The roasted lamb entree was very tasty with a spicy yogurt sauce that was killer. Dessert was amaretto mousse cake perfectly paried with some Disaronno - this really capped off the whole meal.
All in all, we had a great dinner and Andy was very accommodating and friendly. He joked about the fact that people thought he wasn't but I think he proved otherwise. He sat down and talked with us about the dishes but didn't intrude on our dining experience - I think an authentic Italian/Greek meal with some Brooklyn charm. I recommend checking it out!