This place is great and Chef Tom and his wife are very welcoming! It's a quaint little shop that reminds me of a cigar store back home in NY and also has an East Coast deli feel. I haven't had the sandwiches because I'm a vegetarian but my hubby has and he loves them! I am, however, one who loves baked goods, and this place doesn't disappoint! They have a dessert called the doughfin (lemon poppy muffin with a donut consistency inside) that's to die for, and just the other day, they introduced us to their regular and chocolate chip homemade coconut macaroons which were melt in your mouth delicious! This place is a must when visiting the Phoenix area!