What a find last night. We had a 6pm reservation and got there early so we decided to hit the bar. Jesse, the bartender was extremely knowledgable about their vast selection of wine. A member of our party who typically chooses the wine even made a comment about how helpful she was.
After drinks we made our way the the table and ordered a huge charcuterie board filled with meats and cheeses. Nothing disappointed. Next was the meatballs the Brussel sprouts pizza. I was conflicted on the pizza but soooo glad we tried it. I would easily recommended it if it's on the menu if you visit.
For mains we had a split between pastas and meats. All were amazing.
You get the idea that the food is good but I really would focus on the customer service here. The waitstaff was so accommodating and we never had to ask for anything, they were always one step ahead. The food came quick and was always hot and the staff would check on multiple occasions is the food was prepared properly and if our table required anything. For only being open 4 months, that's impressive.
Definitely check this place out. It will not disappoint.