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  • Lol... this is the first time I tried a place based on a NEGATIVE review, and I'm glad that I did! Someone said the pizza was greasy and the crust was thin and soggy, so I thought 'hmmm... that sounds like real legit pizza!' Here's what I would say about that description: Greasy - when you make pizza, you don't add oil or grease... so this isn't something you can control. The grease comes from using REAL ingredients like whole milk mozzarella, and good pepperoni. Thin/soggy crust - no problem here. This is because the crust is stretched correctly and there is a healthy amount of toppings. When I think of the awesome pizza I grew up eating in NY and the east coast, I think of a place where there is a guy wearing a t-shirt, covered in flour, probably perspiring, and a pencil behind his ear. He takes your order by asking 'whatcha you want?'. There are no fancy toppings, different styles of crust, or ___ -free anything. I haven't visited the shop yet (just delivery) but this is what the pizza reminded me of. I ordered an 18 inch cheese and pepperoni... and it was perfect, I hope it is always this good! It was delivered in under 30 minutes, and it was hot. Easily the best pizza I've had in Vegas! So good that it inspired me to sample something else from their menu... eating it now, and another review forthcoming!
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