Went in for dinner last night after a shopping trip at the Winco. We ordered the machaca beef chimichanga. Salsa was very good, and the chips were pretty good (needs a bit more salt). The hot sauce was also on point and had a bit of kick. The chimichanga was one of the best I've had in a while, primarily because they seasoned the meat! Most places don't season their burrito meat anymore (I have no idea why). It was deep fried to a perfect golden brown crunch. The guacamole was also very good.
They were pretty busy on a Thursday night. Service was a-ok. They do charge quite a bit for the bean dip (Garcia's still gives it for free). All in all a great experience, and I will be back. Better than Macayo's, which is just down the street.