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  • Im not a pizza lover so I cant tell you about that. Im a pasta and seafood lover, and this place does a great job of that. I always get the seafood linguini which is home made. To die for! The texture of the noodles is so much better. The sauce has a little kick that makes it double worthy. The clams and calimari are perfect. No rubberbands there. There is one downfall. The shrimp is always dried out. Not sure if its how they cook it or maybe freezer burned. Id like to say its happened once, but its always the same. Sea food linguini still rocks! I guess I should have them leave the shrimp out.
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