Awesome restaurant! Went here this past weekend and our experience was over the top. Our server was amazing and gave great suggestions for the menu and for wines as well. (I forget his name but if I remember I'll repost) We started with the bacon wrapped scallops and then each of us had a different entree. I had the filet-cooked to perfection!!! my dad and brother had the special 35 day aged steak for $40-SO worth it! and the BF had the dr. pepper braised pork ribs with cheese grits and again totally satisfied with the choice. the cheese grits were to die for actually so if you want to pick it as a side you totally have my blessing ;)
dessert was AWESOME as well, my brother got the shake and when he got up to go to the restroom we had our server bring an empty glass so when he got back he thought we'd eaten it all lol it worked perfectly.
I had the mushroom cake with ice cream, super good and really large portions. the BF had pecan pie which was cooked to perfection.
you should go there, now. the atmosphere was great and they have a great private room area as well for larger groups!!