Finally after so long of hearing great things about this place had the opportunity to try it! Came here for brunch last week and thoroughly enjoyed myself.
My friend and I ordered to share: carpaccio, 4 cheese pizza, beef brisket ravioli and of course tiramisu for dessert.
The pizza was freshly made and light and delicious. The lunch portion is definitely big enough for 2 people (2 slices each)
The beef brisket ravioli in a mushroom/truffle sauce was lovely (I wish it were a bit more creamy but that's my personal preference). The beef was tender and the pasta dough was perfect.
The service was friendly and the decor is so lovely- old world charm on Yonge/Eglinton!
Definitely do yourself a favor and come here for a meal! They do get quite busy in the evenings so make reservations.