We came here with the intentions of getting a French style sandwich. Unfortunately the sandwiches are served on the Mon-Thur menu. There is a different brunch menu for Fri-Sunday. I decided to get a basic breakfast with eggs, sausage and croissant. My husband got the French toast. When the dishes came out it was a delightful surprise. My husbands French toast was a perfect size. It wasn't too big so that you would eat so much and feel sick. The toast was very good and had hints of pumpkin spice. My dish came out with a huge white sausage. At first I thought "yikes!", but my gut was telling me this was going to be a treat. Sausage had a light, fluffy texture and flavored very well. As a matter of fact my husband ate half of the white sausage. Good thing it was a big ones. (Excuse me for sounding a bit erotic.) Eggs were a perfect sunny side up. The croissant was the best I have had in a while. Service was fantastic. Atmosphere is elegant, industrial, and classy. Overall a great place to have a French style breakfast.