Finally made it to Nook Kitchen. Lots of friends have given it high marks and I see why. Ambiance is quirky but classy and the menu is creative. The service was a little slow (had to ask for refills on drinks), but friendly. We went for a late lunch on a weekday and had no trouble getting a table. Split a sausage and mushroom pizza ($13) which was very good. Also shared a grilled romaine salad ($13) which was also good and an innovative dish (yes, I said "grilled" lettuce) but honestly, would have liked a little more conventional salad option (but they don't offer one). Overall, very good food, atmosphere and dining experience.