This place is really over-rated. It's like a pseudo-old school steakhouse in that it looks like it should be great, but the food and service don't live up to the trappings.
I ordered the chateaubriand for two which was $109 and we also had two french onion soups.
We ordered the chateaubriand medium, but it came to us medium-rare. Sent it back and they cooked the sliced pieces again on the grill but this changes the texture so was disappointing. I ordered baked potato with mine and a server came over to the table and put toppings on it (sour cream, cheese, and bacon bits) but he poured bacon bits all over my plate and half the table and then just left it like that. After we finsihed our appetizers it took about 15 minutes for the staff to clear the plates.
W
The table across from ours I overheard two of the people complaining that their steak was also cooked improperly and also sent theirs back. I don't know if they had someone new in the kitchen or what but really not up to par for a place that charges the prices they do.
If you're looking for good steak in an old-school setting and service I'd recommend La Castlie in Mississauga instead.