I never knew a crêpe could be so delicious.
I recently had the pleasure of dining at The Crêpe Kitchen and I can safely say that this single experience has moved the crêpe into my list of favourite breakfast items. I was a bit skeptical at first about the combination of sweet and savoury, but they really hit the nail on the head with their Good Morning crepe (2 eggs, bacon, maple syrup, cheddar cheese). Each bite had the perfect combination of ingredients, with no single component overpowering the others.
Aside from the food, this place provides the perfect ambience for a casual weekend brunch. I'll definitely go back.