The bottled water was cold. That's about the only positive thing we could say about the whole experience. After seeing my piece of pizza boxed up and waiting I asked how much longer for the grilled chicken...when the cook proceeded to take it out of the fridge and start cooking it. I took the pizza to eat so it wouldn't get too much colder while the chicken cooked. Were then treated to this tasty looking piece of lettuce. It's true airport food. Just hoping diarrhea doesn't set in at 30,000-ft.