3 stars for the food and +1 star for service and ambiance.
My friends and I wanted to grab Friday dinner but everywhere seemed to be booked full so we decided to go to Colette, which probably is more popular during brunch/lunch times. It was pretty empty when we first entered but it got a bit busier as the night progressed. We sat by the front patio so that we could take advantage of the full menu, as we decided that we were all too hungry for just finger food (the back patio is for tapas only). The ambiance was nice with pretty flowers and plants decorating the area.
The halibut I ordered was moist, not overcooked, with a very delicate green sauce around it. The dish was very light and summer-like but I don't think I was blown away by the flavours. However, the concept was interesting and thought the spelt was a unique touch. It was aesthetically pleasing to look at though!
My party sat there were a long time because the place wasn't packed and I appreciated how I didn't feel the rush to leave, even once our drinks were almost done. The service was very attentive and I overall had a great evening at Colette!