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| - One word to describe this place: Amazing!!!
I went to dinner here this past Saturday with my husband, his two cousins and our sister in law. As soon as we were seated, we were greeted with fresh & warm bread and butte. As some others have said, you can tell a lot about a restaurant by their quality of bread, so right off the bat I knew we were in for a great meal. Our server was wonderful! He was very knowledgeable about the menu and answered all of our questions. For an appetizer we got the peppers stuffed with mozzarella cheese and the mussels. Both were incredible and packed full of flavor. For my dinner, I ordered the Delmonico steak with the gorganzola cream sauce with the sides of rice and veggies. The steak was cooked perfectly and there was just enough cream sauce on the steak to give it flavor without being over powering. The veggies and rice were cooked perfectly and were a nice compliment to the steak. All of the other folks in the party loved their meals as well, especially my husband who ordered the goat special. He had never had goat before, and thoroughly enjoyed it! For dessert, we ordered to share the rice pudding, the almond cake and the chocolate layer cake. All three desserts were incredible and the perfect end to our meal. The atmosphere of the restaurant is warm and inviting, and in true European style, we never felt rushed during the meal. Even after we were finished with dessert, our server never rushed over to give us our bill or made us feel like we had to leave. It was a great experience and we will certainly be back!
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