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| - my boyfriend and i had stayed with his cousin the night before and asked him where would be good for brunch/lunch. he suggested blue dust, as it's one of his favorite places to go. he told us about the owner, who was quite a character, and the bartender, stephanie, who liked to "stephanize" people by telling stories and entertaining them.
we arrived and the two of them had bloody marys. i'm personally not a fan, but they said they were delicious. we started with one of the january specials, a black bean hummus appetizer. very tasty.
i had the corn seafood chowder (a-ma-zing! spicy and flavorful!) and the stir fry. i wouldn't say the stir fry was anything amazing or particularly notable, but it was good, and i would eat it again.
the place looks almost like a mix between a dive-bar and a diner, but it's definitely worth stopping out for a bite, as there is quite a mix of menu options, the prices are reasonable, and the food is overall, really pretty good. oh, and! if you're into infused alcohols, they make their own and several kinds!
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