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  • The desserts here are both artistically beautiful and deliciously decadent. You can visibly see the time and care that all the chefs put into each of these pieces of art, and understand the price (which is so much better than anywhere downtown). The themes of each dish stand elegantly and surprises like the Mars dish are just wonderful. Now, the reason for the 4 stars revolves around 2 small problems that my party encountered. 1) Even though the cookies are sitting out in baskets and seem like they are free for the taking (especially since they do not have prices listed anywhere), DO NOT TAKE THEM. They are $1 each, and considering that some are just as simple as an Italian wedding cookie (3 ingredients and little to no preparation required), and all are not very large sized, this is an extremely high price point to punctuate the end of your evening (like my group did). Just feels like a kick in the gut to receive a check for something you thought was free after having paid your check. 2) I know that space is extremely limited and seating is at a premium with first come first serve, but to be rushed at the end of the evening and shooed out by the chefs after having paid over $100 just for your meal feels a little insulting. I could understand if we continued to remain long after our deserts, but if the party has just finished the hostess/chef should never ask them to immediately leave so that the seats can free up. It's rude and certainly insensitive to your customers. Again, a wonderful experience and would love to do it again, but will certainly cut back on the purchases and hope for better service on the next visit.
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