A pricey dessert place, it seems like you are paying more for the atmosphere and decor than the actual food. The room is gorgeous, decked out in deep purple and black with chandeliers and luxurious details. Went with some girlfriends on a Saturday night and the place was packed with a young, fashionable crowd. What we didn't appreciate was the cold/snobby service we received. Kind of ruined the whole experience. We had the milk chocolate fondue, which was tasty but nothing out of the ordinary, and a bottle of the house wine. Our waitress kept pressuring us to order more.
They do have a shop in the front where you can buy chocolates to go. Everything is beautifully presented and would be fantastic for gift-giving. Maybe I'll come back and try their macarons, but the bad service was a real turn-off.