An amazing spot in Griffintown for amazing food, cocktails and service. I've come here for both dinner and brunch and have yet to eat something I don't like. The restaurant itself is lovely, a bright yet simple decor takes over what used to be a a garage. With a central bar and private dining room in the back, it's the perfect spot for any occasion. We tried the Hamachi, beef tartare and roasted cauliflower with the panna cotta for dessert. The menu is very allergy friendly and the food that is missing certain allergens is just as amazing as the other items on the menu. For brunch I tried the tartelette with salmon gravlax and avocado; a great balance of salty, savoury and a touch of sweet. I also tried the brioche, not to be confused with a cinnamon bunch, this thick bread comes with two in house made jams and fleur de sel butter. As for the cocktails, everything from the cocktail lists to the Caesars to a classic Old Fashioned are sure to be a crowd pleaser.