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| - I went to this place for my Family's Mid Autumn Festival dinner, which is one of the busiest days for Chinese restaurants in the year. Considering all those factors, this restaurant did particularly well, at getting our reservations correct, as well as the food in a timely manner. The service was a typical chinese restaurant, fast, and efficient.
The food itself, most of the food was up to the usual standards of a good Cantonese style restaurant. the one dish in particular that was very good of course, was the maggie sauce Lobster. this was the main dish that has attracted us to come to this restaurant. it is not served in many other restaurants or done well. This is one of those must try for this restaurant. Another of the dishes that was very much on the top of our list is also the oyster, the sweet oyster that is fried, is very crunchy and tangy, it is a dish that a lot of restaurant has. but this restaurant definitely does a good job at it.
Not every dish is good, the cube sirloin were average, as it wasn't as tender as it should be. This restaurant comes with a lot of cool combos for 2-8 people. this meals come with lobsters and free lobster fried rice as well as lobster steam egg. It is definitely cheaper and more affordable when compared with other lobster house places.
This restaurant has definitely been one of my families go to places. Although it is not one of the fancier chinese restauarants in the area, it is a no frills place for dinner that covers all our needs. During lunch hours this restaurant turns into a HK cafe style restaurant. I would recommend anyone in the area who wants an affordable but good family meal to come to this place.
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