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  • Santorini Grill is now my to go to Greek restaurant for uptown... This restaurant is huge... It is a Summer House that is built 1858 over 150 years ago..and Santorini Grill has done a marvellous job to converted that into a nice charming restaurant. The inside is modern and cozy... and there are a lot of separate section of private ares that you can host a private party.. or in the Summer the huge patio..or in the main dining area with skylight and big windows... Santorini Grill maybe the place that converted me to become a lamb lover... Lamb Souvlaki on Pita Bread ($14) - Cooked Medium is nice and tender.. and well seasoned.... - Pita Bread Soft and Fluffy - Mixed Salad has the perfect dressing and oh so good Feta cheese I will be back again.... For the food and the ambiance... I don't believe now I start having craving for lamb!!
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