What can I say that hasn't already been said? The reviews don't lie: if you're a lover of food -- and a lot of it -- this place is definitely for you!
My friends and I stopped in on a Saturday mid-morning. We got there at the perfect time because there wasn't a line and there were plenty of tables available. I made sure to wear my "buffet pants" which offered plenty of stretching and allowed for maximum food ingestion. However, I have to admit - my eyes were definitely bigger than my stomach.
First off, the restaurant décor and service are great. We were immediately seated and greeted and had our mimosa glasses filled up before we even filled a plate at the buffet line. The bottom less champagne was included in the meal and I believe it was around $55.
I'm not a seafood person, so I probably didn't get the best bang for my buck, but I certainly made up for seafood in desserts, fresh squeezed juice and champagne. I really like how they had most items already portioned out individually on small plates. This made it easy to get through the line. However, I wanted to try so many things, that I often felt the servings on the small plates were too large and I was being a little wasteful.
Our waitress told us that we had a two hour time limit to eat. We all found this insanely hilarious - but she said the rule was in place for all of the people that would actually camp out in the restaurant or pay for lunch and then try to stay for dinner. We were taking our time with eating and enjoying our meal, but we still made it out before the two hour cut-off.
I really enjoyed my meal at Bacchanal and if I am ever in Vegas again, I would definitely come back.