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  • 4 of us went for dinner last week while visiting Toronto. My in-laws said they go here about once a month. It's nice/upscale inside. To start we had a very nice basket of bread and ordered drinks. They had a couple of craft beers on the menu: I had an Upper Canada Dark Ale ($5) that was pretty good. Wife & sister in law had white wine. For appetizers we had saganaki which was excellent and also some very meaty dolmades. Not much rice inside the grape leaves - mostly meat - so they were filling but very good. Appetizers were around $8-$10. Dinner entrees came with a large salad. For dinner my wife had a chicken and potato dish ($19) and I had salmon ($24) with a massive portion of traditional greens (rapini/broccoli rabe). The salmon was cooked nicely and a nice size piece. Service was decent. I think the bill came to about $170.
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