After reading the reviews and then stopping by for the seafood po'boy, I can confirm how wonderful this place is. As most reviewers have noted: the food is made to order, which is slow but fresh and worth the wait. Another selling point was the conversation and general friendliness that the owner provided. One last thing; the po'boy was $18 but worth every cent. You could feed 3 people with that monster of a sandwich. If you're in the neighborhood, take the time to stop in. You won't find too many places like this anymore.