A Tuesday business lunch at 1pm. Well greeted and seated. Waited mere moments for Chris our good-to-great server.
Specials announced and explained. Tuesdays are cheap glasses of wine days. Well sold and well served.
Pasta dish for my dining partner. "Very good".
My chicken/pesto/tomato focaccia sandwich with fries was a 7 out of 10. Too much olive oil and it soaked through into the focaccia. Chicken tough. Pesto was great, tomato fresh, fries crisp, not enough ketchup served in the side vessel but I can stand to eat less fries anyway.
Dessert and tea served quickly.
My dining companion was paying the bill with a credit card and asked about the percentage on the wireless handheld machine: is the pre-set on total (with tax) or pre-tax. Waiter didn't know. That should be something to find out - no harm no foul.
Great lunch overall