Amazing meal at David Clawson this week. After reviewing the menu I knew I wanted to try this new restaurant.
We were seated promptly. I had read on their website they offered a tasting menu. We let our server, Shawn, know we wanted the tasting with pairings. We also wanted the tasting course selections to be chefs choice. We were not disappointed! My teenage children were also at the dinner and they tend to be more vocal about their choices so we pre-selected their 5 courses some what. From the duck confit, sea bass, uni, tenderloin, yellow tail, salmon, sticky date pudding...Every bite was delicious. The pairings were a great compliment to the food. We will be back and often. I just hope I don't have to fight you for a table !