Started off with Goi cuon (Beef and pork summer rolls) Rice paper was inferior & contents were not at all flavorful.
Bun Bo Hue is a spicy noodle dish made of beef, pork & vermicelli. It had had cha lua (Vietnamese pork ham) & beef. The soup base was quite good.
I ordered Pho Tai Gan Sach which consists of well-done beef, beef tendon & beef tripe. The beef was overly tenderized & the tripe was cut way too thin & the soup base was a downer.
Ordered a cold Vietnamese filtered coffee with condensed milk. It tasted like chocolate milk given a shot of condensed milk. It seemed there was no actual coffee in it.
Novelty place to come to but there are other places in the East to attend & much better places closer to me.