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  • We were starving and came across this place, and because of the cheap prices for lunch, we decided just to eat here. Lunch came with choice of soup, rice, and an egg roll. We had the singapore noodles with shrimp that costs 4.25 and the hunan beef which cost $6. Both were actually quite flavorful, however we could have done without the egg roll which was essentially just stuffed with bean sprouts. The wonton soup and hot and sour soup were also nothing special. At least we came out full...both our bellies and our wallets!
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