I'm a long time fan of Spago and Wolfgang Puck, and this new location at the Bellagio does not disappoint! I've been there three times now, and the food is fantastic, the service is exceptional, and the brightness of the new space is wonderful. Definitely try the Tuna Tartare and the Sweet Corn Agnolotti! And the Kaiserschmarren dessert is heavenly. Still my favorite restaurant in Vegas!