Came here on friday for the summerlicious dinner. Our reservation was for 8pm and we were promptly seated. The restaurant was busy and super loud so we had to shout across the table to talk to each other.
There were 3 of us and we shared the slaw - amongst the 3 of us. It was okay. It's my 2nd time having it. This time the tuna sashimi is fresher than the salmon sashimi I had at Lee.
The watermelon and tuna ceviche was good - it has a slight kick to it.
The cod was delicious! The portions were small and I felt like it was slightly tastier at Lee (it was perfectly cooked there).
The trio of desserts was so so - I didn't even finish it.
We shared a bottle of wine and the bill ended up being $100.
The service was just so so... The waiter spilled slaw on the floor when he was mixing it and we had to ask for utensils between courses.