Love Rosati's pizza. You wouldn't know it, but apparently there are two almost identical Rosati's chains in the Valley. The story is that the cousins of the original Chicago owners licensed the name to franchisees a few years back (myrosatis.com). This location is part of the original chain brought to the Phoenix area more than 20 years ago (rosatispizza.com). But enough with the history. The pizza is outstanding for take out. The thin crust is, yes, wafer thin and the Italian sausage is in big chunks as opposed to the rabbit pellets of other national joints. The stuffed pizza is a cheese-drenched meal in one slice. Sweet, chunky sauce with a bit of tang to it. But, what impressed me most about this specific place was the customer service. When I arrived to pick up my phone-in order, I was told it wasn't ready yet. They had made a mistake and were baking me a new pie. The manager was very apologetic and handed me a few cans of soda for my trouble. Sure, it was a small gesture on his part but now I know where I'm going the next time I'm hungry for some 'za.