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  • I just went here for my first wedding anniversary dinner with another couple. Best steak I've had in a long time! The Charcuterie plate for two was phenomenal (chicken liver to die for), homemade mustard that was delicious. True french cooking! Although we made the mistake of bringing a vegan to a french restaurant, they were more than accommodating and our friend raved about the root vegetables. All in all, one of the best dining experiences I've had in a while. I can't wait to go back for brunch soon and try the croque monsieur.
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