Outstanding service and awesome food. We arrived fairly early on a Saturday night and the place was packed. The bartenders took great care of us with FULL glasses of wine while we waited for our seat. Food is tapas style so we were able to order an eclectic mix of foods. My wife started with the green pea soup which was great. I had a salad and it was great but kind of a waste to get at this restaurant, should have been more adventurous. We tried the Korean Beef which I thought was excellent. A little too spicy for my wife but that's a personal thing. We had scallops which were seared perfectly. Our servers were very attentive and had good recommendations and thoughts on the menu. We'll definitely be back and recommend it to others.