My first time trying okonomiyaki, the Japanese savoury pancake with your choice of either meat or seafood, was enjoyable. It's served on an iron plate and a wooden tray. The presentation looks very rustic and authentic. I ordered the side of bonito flakes and seaweed which you add yourself to the okonomiyaki. The pancake is glazed over with some teriyaki like sauce and a dollop of mayo. Thank goodness it didn't taste like teriyaki but more of a savory Worcestershire sauce. The texture might not be appealing to some because it's more crispy on the outside and creamy gooey in the middle. I can't say if this place serves the best or the worst as I have absolutely no previous experience to reference. At least I wasn't having the "runs" an hour later...that's always a good sign I guess.