My wife and I made reservations here for our wedding aniversary. We had three outstanding meals here in the past but hsd not been here for about two years. We expected another outstanding meal but were disappointed this time. The caesar salad had sardines not anchovies, ouch! There were also no croutons; just some crushed bread crumbs. The dressing was not a made fresh. My wife ordered the meatballs apetizer; they were very hard and not apetizing. I had the penne al forno, the baked pasta dish. This dish was dry and the ricotta in this dish was grainy and un-appetizing. I know it is difficult to find an Italian chef in Las Vegas. Hopefully they find another Italian chef for quality control purposes.