This place isn't fine dining. It's barely a sit down. It is terrific BBQ and authentic Filipino food. The owner, Nelia, was busy with several large catering orders but talked with me the entire time. She also offered several samples of different menu items to try for free. The pulled pork was as good as any I've had. The bun was smaller than average which I liked because I don't want to be filled up from just the bun. The fries were fresh cut. She has a homemade vinegar dipping sauce with hot peppers, garlic, and ginger which I couldn't get enough of. The lumpia were delicious. She has homemade strawberry basil lemonade which was out of this world.
Fancy place? No. Great food and excellent friendly service? Yup!