Wow! A little piece of the Mediterranean just sprouted up in Las Vegas. Nice wine list (try the Barth Rhinegau), wonderful atmosphere, pleasant service and great menu. Authentic tapas! Must try's: bacon-wrapped figs, shrimp alillo (sp?) (awesome garlicky sauce) and the black mussels (same sauce--get extra bread!). And the price was quite reasonable--about $125 for 2 adults, a pre-teen and a little guy. Oh: and the staff and chef were most accommodating to our picky little guy: custom-made pizza, cheese only, no-sauce.
Great place to spend time with family and friends!