It is a bit pricy in my opinion compared to other Korean bbqs in town (we did not come at happy hour) , considering Gyu-Kaku does not have AYCE. Said they will in perhaps a month or two, so that's good. But the restaurant laid out beautifully, not crowded and has great atmospheric lighting. The staff seems to be pretty great here as well. We got the 55$ meat lovers course for 2 and it came with a lottttt, so I think the price is worth it.