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| - BEST CARNE ASADA (GRILLED SLICED STEAK), HACIENDA-STYLE HOSPITALITY. A MEXICAN FOOD EXPERIENCE IN THE THEME-PARK STYLE.
--colorful, tasteful, vibrant ambiance in the country-hacienda style; kudos to the designers with an eye for detail;
--dining room draws natural light from the delightful patio windows to the vaulted ceilings above;
--this place and the adjacent ranch market are a "must-do" for tourists (bring your out-of-towners here);
--Don't miss the Parrilla (grilled platter); one "portion" serves two; choose three meats and voice your tortilla preference;
--grilled vegetables include nopales (cactus), Mexican zucchini squash, jalapenos (consumed whole, took me to five hiccups before my stomach settled), and baby onion stalks (not the typical pile-o-fajita yellows);
--both rice and beans served family style, and perfectly flavored. I could just sit and eat bowl after bowl of those beans;
--juicy, perfectly cooked shrimp; "asada" goodness knows no bounds;
--guacamole is plentiful (no melon-ball scoops of yesterday at $3/ea here!) and freshly made to order; NOW THAT'S what I'm TALKing about !!!
--table salsa is spicy with lots of freshly chopped chilis and pureed onions; really good burn;
--try the horchata (rice milk and cinnamon sugary goodness) or any of the featured Aguas Frescas.
--no fuss over separate checks (and that was for our table of 10!)
--pork was a bit dry; is "gamey" possible in pork?
--server forgot our desserts and we gave up after 20 minutes (shucks! they were sitting right there on the pass!); the manager refunded us promptly and then packaged them to-go.
After so many recent disappointments on rock-hard rubbery shrimp, I _finally_ found a place that grills properly, excellent marinade, and with the freshest ingredients. If you get the impression that you are amidst a food operation staffed by thousands, you are correct: several hundred are working in the kitchens next door making tortillas, cheese, asada, aguas and more!
If you don't have a filthy-rich Mexican relative with a hacienda (Mexican mansion) across the border, this may be the closest you'll get without an invitation. The mostly-abandoned courtyard is centered with a gigantic fountain, lined with what could be booths for a seasonal market, bodas, or other festival. In the corner a lush garden with a somewhat secret door leading to la sala, the grand room.
Don't miss the Ranch Market next door; you won't see retail food sold in this quantity anywhere else in town. Take your camera.
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