This place offers a first class dining experience. My fave restaurant in sin city by far!
I come to this restaurant pretty much every time I go to vegas (that is pretty often) and have ordered many things off the menu. However, I keep going back to the duck and foie gras ravioli. OMG it is so freakin good! The paste of duck and fois gras in it is so smooth and silky within the ravioli pasta which is perfectly cooked al dente. Then comes the balsamic marsala sauce on top which is slightly sweet but not overpowering.