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  • Now offering crepe cake and daifuku! Delish! But at prices of 8.25 and 5.00 this is my one stop shop for a splurge day! Not sure about other people's review of the crepe cake, but I guess if your palate is not always exposed to overly sweet items all the time the cake was sweet enough for me. It really allows me to savor the matcha flavor. The many layers of thin crepe and the rich matcha cream in between is a perfect combination for my sweet tooth. I'm now onto my third slice! Comparable to the Kensington place and closer for me! The daifuku is made of a thin mochi skin with a large amount of matcha cream inside and a sip of matcha concentrate in the middle. The middle was so rich of matcha flavor it was almost bitter but I loved it. It was a bit too much cream for me I'd rather it had a thicker skin cause I like the chewy texture. And as usual my go to drink is the o-matcha black sesame latte. The lines seem shorter these days.
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