As a born and raised East coaster from NJ , I would have to say this place so far is the most authentic Italian restaurant I've been to since moving to Las Vegas. Walking in just reminds be of the little Italian spots u'll run into either in North Jersey or Lower East Side Manhattan. Ok enough about the decor now the food!
So far I only had spaghetti and meatballs at let me say, it was soooo good!! You can tell the sauce and meatballs were defiantly homemade and not from a jar or frozen. The pasta was al dente which is should and moist. The bread and dipping oil was so delicious as well.
This place is defiantly a a hit for me. I will be back for seconds in the near future