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  • Hmmm... Been here a couple of times since they opened. Jury is still out. Great menu and beer list! However, depending on which server you get that day, will determine what you are charged. After 5 visits, we always substitute cheese on menu yet now we are charged a fee for substituting the stated cheese. Really?? Then also bring me the cheese I paid for! There is a drink special on Sat and Sun for mimosas with a $1 refill. Again, depending on which server you get you will either be charged $7 or $10 for your drink. ???? What??? Finally, the burgers. Oh, the burgers. Out of a table of 6, FIVE of our burgers came out wrong!!! Yet we returned to give the local place another chance. Skip the chips, they are overlooked and burned most of the time. Wait, can't forget management... Hmmm... Bring up an issue and one manager will shrug it off and another will comp you meal!! Ask for a specific game to be on the TV facing you and while you can clearly see the guys responsible for the remote chatting it up with the staff, and have asked your waitress 3X, twenty-five minutes later they will finally get around to stop chatting and accommodate you. Not the server's fault. Conclusion: They need to work on training. BIG Time!!! They are definitely succeeding on location than out of service or quality of food. Unfortunately the "newness" of the place will wear out soon and the food and drinks will have to speak for themselves! And in closing: Always place bar napkins when serving a wet dripping glass!!!!
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