This was our first time at Nuri Village. We arrived shortly after they opened and were shown to a table right away.
Our tea was served in metal cups, which I really appreciated over the plastic ones that it's often served in at other Korean restaurants.
The waitress was very friendly and efficent, arriving back after just a couple of minutes to take our order.
We ordered and our side dishes were delivered a few minutes later. We were both pretty hungry and had polished most of them off by the time she arrived with our dishes. She refilled them right away. We had kimchi, soybean sprouts, cucumbers and one that was new to me. It was a sweet and slightly spicy cabbage dish and the cabbage was VERY crunchy. I LOVED it! There was a single jalapeno slice on top. Unfortunately, when the side dishes were replenished, this one was replaced by sweet soy beans.
I had the soon tofu. It was good, but (in my opinion) not the best. There were mussels and clams and some squid in the soup. The soup had good flavour and spiciness but needed salt or some other seasoning.
My husband had the pork bone soup and loved it. It had a generous portion of meaty pork bones and the broth was very tasty.
The restaurant is quite big, with plenty of seating. The waitstaff are friendly and attentive and the food is very good. We'll definitely be back!