We stayed at the Holiday Inn Express next door for the weekend and every time me we walked outside our hotel, we were hit with the LoLo's aroma of maple syrup in the air. After 3 days of resisting we decided to check it out on a Sunday morning about 9:30. We got seated right away as there were several open tables. However, after being seated the waitress took a while to get our drinks and then another bit to take our order. From this point on we sat, and we sat, and we sat waiting for our food. We looked around at the restaurant that had filled up and every other table was sitting waiting with no food on their table either.
At just near the HOUR mark, our waitress arrived with our food. I don't understand how a restaurant that only focuses on 2 items (chicken & waffles) can take an hour to complete a simple order of just those 2 items.
The food looked good when it arrived. Pretty standard fried chicken that was a tad greasy and a waffle that was quite soggy on the first bite.
I doubt we'll ever head back to LoLo's and I'd be surprised if they last until next year given the efficiency of the kitchen staff.