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  • I hold a place in my heart for restaurants like Marcello's. The food is homemade Italian with some of the best sauces around. In mentioning their sauces, I must bring up their fall-off-the-bone Pork Osso Bucco- Muah! That and an appetizer of their stuffed eggplant and a glass of wine, I'm in heaven! I've been going here for years and the service is as exceptional as the food. You are always warmly greeted here by either the owner Tony or one of the other long-time employees. This straight from New York restaurant is awesome! For those yelpers who did not have a great experience, it was a rare, one-time miss-hape, as I've been going here for years and have never had one bad experience!
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